2023/Tokyo, Japan

salmon

Experience the full spectrum of salmon delights, from river to plate, at our latest festival edition!

zest for origin

Originating from the pristine waters of Japan, our festival pays homage to the revered relationship between salmon and Japanese culture, where it holds a sacred place in traditional cuisine such as sushi, sashimi, and grilled dishes like teriyaki salmon.

zest for Creation

Through meticulous craftsmanship and time-honored techniques, we showcase the journey of salmon creation, from its upstream journey against rushing rivers to its succulent flesh enriched with the flavors of the sea.

ZEST FOR LIFE

Indulge in the culmination of our salmon saga as talented chefs transform this prized fish into culinary masterpieces, presenting an array of tantalizing dishes that reflect the essence of Japanese gastronomy in every delicate slice.

Dive into the unforgettable flavors and cultural richness of our past Salmon Edition.

Step back into the captivating world of our past Salmon Edition, where Japanese culinary tradition met innovation. From serene rivers to bustling kitchens, guests indulged in a tapestry of flavors and artistry, celebrating the timeless allure of salmon. Join us again for another unforgettable culinary journey!

Memories edition 5

"Capture the essence of Japanese culinary culture with our Salmon Edition memory book. Explore the secrets behind this prized fish, from its origin in pristine waters to its transformation into exquisite dishes. Don't miss the chance to relive the flavors and experiences of this unforgettable festival! Get your copy now!